The Italian restaurant, Tempo, has opened at Hotel Skt. Annæ and serves classic Italian dishes with a touch of modern freshness for both the hotel guests and the rest of Copenhagen.
Behind the restaurant is, among others, Torben Klitbo, who has helped create several award-winning Copenhagen restaurants and gastronomic concepts.
The atmosphere is inviting and chic and blends Italy’s sensibilities with Scandinavia’s clean lines.
Curious? See the menu, and read more about Tempo, here.
Do it the New York Way and grab a Club Sandwich for lunch, or enjoy the end of a workday, with a Dry Martini at the local bar.
The Club is old school, exclusive and quality conscious. The bar serves classic cocktails mixed by competent bartenders and the dishes are on a high gastronomic level.
The guests are both local and international and there is room for the quiet conversation, the formal meeting and the festive gathering, in the urban and luxurious surroundings.
Read more about The Club here